I woke up this morning feeling great and wanting a treat. Last night I whipped up a smoothie. I have reason to celebrate: I was officially accepted into my Masters of Human Nutrition program last night. Yes!
I made two servings for Kendall and I to split. It was about 2 cups of strawberries and blackberries. I added about 3/4 C plain yogurt and added enough juice (cranberry strawberry banana) to get it thin enough.
It was great! My first sip wasn't good because I had recently brushed my teeth.
I had two slices of whole wheat toast with some peanut butter and strawberry preserves. It was a filling and good breakfast.
Lunch today was a real treat. The office bought us lunch at Chipotle!
I knew we were getting lunch, but wasn't sure what they'd order, so I brought some veggies and ranch just in case.
These things are huge. I had a burrito with rice, black beans, veggies, cheese, a bit of lettuce and medium-heat salsa.
While delicious, it was really heavy on the rice. The black beans were yummy and I felt that they had added just enough of them. I couldn't see the cheese, but I could taste it, so I think it was white and in a corner of a tortilla fold. The salsa was awesome. The veggies... not enough and were just green bell peppers and red onions. I love that combo! But maybe add some red bell peppers and squash. I think my ideal burrito would be 1/3 rice, 1/3 beans and 1/3 veggies with some cheese and salsa on top. But it was FREE, yummy and I ate the whole thing because I was hungry. I ate all my veggies too. Now I think I might have some hot decaf green tea to settle my tummy.
Now the week is on the downhill slide, because my test is over, and work is quiet, I got into grad school, and I am going to a wedding this weekend with lots of family, so it will be fun to catch up and hopefully dance with my handsome husband.
Yay Grad School! Go Bobcats!